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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (37g) Recipe makes 4 servings The following items or measurements are not included below: 4 large shoulder lamb chops |
||
| Calories 76 | ||
| Calories from Fat 4 | (5%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.5g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 176mg | 7% | |
| Potassium 39mg | 1% | |
| Total Carbohydrate 19.0g | 6% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 17.9g | ||
| Protein 0.7g | 1% | |
Broiled Lamb Chops With Mustard Honey Glaze
By: lazyme
Jul 23, 2008
I found this recipe online years ago and we fix this when we are a little tired of the more traditional lamb chops with mint jelly.
SERVES 4
Ingredients
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 1 garlic clove, minced
- 1/4 teaspoon ground ginger
- 4 large shoulder lamb chops
Directions
1
Mix together first 5 ingredients.2
Trim excess fat from chops; place chops on grill.3
Generously spread chops with half of spice mixture and baste during grilling.
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- Course > Main Dish
- Main Ingredient > Meat > Lamb/Sheep
- Preparation > Time to Make > < 15 mins
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