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Nutrition Facts

Serving Size 1 (128g)

Recipe makes 16 servings

The following items or measurements are not included below:

low-fat mayonnaise

pepper

Calories 46
Calories from Fat 1 (3%)
Amount Per Serving %DV
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 65mg 2%
Potassium 242mg 6%
Total Carbohydrate 11.4g 3%
Dietary Fiber 2.2g 8%
Sugars 8.3g
Protein 1.3g 2%

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Zesty Pineapple Cole Slaw

Recipe #315291 | 30 min | 30 min prep | add private note

By: carmel housewife

Full of FLAVOR and less fattening than traditional slaw. Great for pitch in, parties or everyday side dish. Especially good with "Turkey Burgers with flavor," fish and kabobs.

SERVES 16 , 8 cups (change servings and units)

Ingredients

Directions

  1. 1
    In food processor, shred cabbage and carrots. Transfer to a bowl and add mayonnaise. Add diced onion, celery and chopped cilantro to mixture. Add pineapple, lime, lime zest and pepper. Taste and add a little sugar or honey if needed. Refrigerate 4 hours-overnight. Stir and serve.

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