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Nutrition Facts

Serving Size 1 (193g)

Recipe makes 6 servings

Calories 277
Calories from Fat 112 (40%)
Amount Per Serving %DV
Total Fat 12.5g 19%
Saturated Fat 4.1g 20%
Monounsaturated Fat 5.4g
Polyunsaturated Fat 1.6g
Trans Fat 0.0g
Cholesterol 17mg 5%
Sodium 743mg 30%
Potassium 410mg 11%
Total Carbohydrate 35.6g 11%
Dietary Fiber 6.4g 25%
Sugars 16.4g
Protein 10.4g 20%

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Chipotle Bacon Baked Beans

Recipe #315125 | 50 min | 20 min prep | add private note

By: mailbelle
Jul 22, 2008

I'm on a chipotle kick! Recipe from Tabasco.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Cook bacon in a skillet until crisp. Transfer to a paper towel-lined plate to drain, and when cool, crumble and set aside.
  2. 2
    Pour off all but 2 teaspoons of the bacon drippings, and cook onions in drippings about 3 minutes, until golden brown. Combine beans, TABASCO® Chipotle Sauce, sugar, onions and bacon in a casserole dish, and refrigerate until ready to use.
  3. 3
    Heat beans in a 300°F oven for 30 minutes or covered over a low grill.

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