Broccoli and 3 Cheese Casserole

Ingredients

• 8 ounces Velveeta cheese
• 8 ounces mozzarella cheese (fresh)
• 2 ounces parmesan cheese
• 32 ounces frozen broccoli
• 1 tablespoon italian seasoning (salt-free)
• 1 teaspoon black pepper
• 35 butter flavored crackers (1 sleeve)
• 2 tablespoons butter

Directions

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Cut Velveeta and Mozzarella in to small (1/2 inch) cubes.

3. 3

   Grate Parmesan.

4. 4

   Grease a 9 x 13 baking dish with butter.

5. 5

   Melt remaining butter.

6. 6

   Layer half the broccoli, half of each of the cheeses, and half of each the spices.

7. 7

   Repeat.

8. 8

   Crumble the crackers over the top.

9. 9

   Drizzle top with butter.

10. 10

    Bake till crust is golden, approximately 30-40 minute.