No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (253g) Recipe makes 8 servings |
||
| Calories 383 | ||
| Calories from Fat 227 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 25.3g | 38% | |
| Saturated Fat 8.4g | 41% | |
| Monounsaturated Fat 9.1g | ||
| Polyunsaturated Fat 4.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 87mg | 29% | |
| Sodium 604mg | 25% | |
| Potassium 574mg | 16% | |
| Total Carbohydrate 11.3g | 3% | |
| Dietary Fiber 0.3g | 1% | |
| Sugars 1.9g | ||
| Protein 26.8g | 53% | |
Crock Pot Pork Chops and Gravy
By: lazyme
Jul 20, 2008
From the FIX-IT AND FORGET-IT COOKBOOK, Feasting with Your Slow Cooker by Dawn J. Ranck, Phyllis Pellman Good. Very easy and very good. The sauce is great over mashed potatoes too.
SERVES 8
Ingredients
- 8 pork chops
- salt and pepper, to taste
- 2 tablespoons oil
- 2 (10 3/4 ounce) cans cream of mushroom soup
- 1 large onion, sliced
- 1 (12 ounce) can evaporated milk
Directions
1
Season pork chops with salt and pepper.2
Brown in oil.3
Drain.4
Transfer to slow cooker.5
In separate bowl, whisk together mushroom soup, onion, and evaporated.6
milk until smooth.7
Pour over chops.8
Cook on High 3 to 4 hours, or Low 6 to 8 hours.9
Variations:.10
To increase flavor, stir 1/2 to 1 cup sour cream, or 1/4 cup sherry, into.11
mixture during last 30 minutes of cooking time.
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved