Greek Tomato Salad

Ingredients

• 100 g tomatoes
• 60 g cucumbers
• 40 g arugula leaves
• 2 tablespoons watercress, chopped
• 2 tablespoons curly endive lettuce, chopped
• 1 tablespoon scallion, chopped
• 30 g light greek anthotyro cheese or cottage cheese
• 1 1/2 tablespoons greek extra virgin olive oil
• 1 tablespoon lemon juice
• salt
• pepper

Directions

1. 1

   Dice the tomato and cucumber and finely chop all the greens and scallion.

2. 2

   Whisk together the olive oil, lemon juice, salt, and pepper.

3. 3

   Serve the salad in a bowl, drizzle with the dressing and garnish with the cheese.

4. 4

   Serve.