Jessica's Taco Bake

Ingredients

• 1 1/2 lbs lean ground beef
• 1 (1 1/4 ounce) package taco seasoning mix
• 1 (16 ounce) can refried beans
• 1 (16 ounce) jar salsa
• 2 cups shredded monterey jack cheese

Directions

1. 1

   Preheat oven to 325 degrees F (160 degrees C).

2. 2

   In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat.

3. 3

   Mix in dry taco seasoning.

4. 4

   Spoon browned meat into a 9x13 inch glass baking dish.

5. 5

   Spoon a layer of refried beans over meat, then salsa.

6. 6

   Top with shredded cheese.

7. 7

   Bake about 20 to 25 minutes in the preheated oven.