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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (553g) Recipe makes 6 servings The following items or measurements are not included below: 1/2 teaspoon red peppercorns turkey slices |
||
| Calories 1826 | ||
| Calories from Fat 1078 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 119.8g | 184% | |
| Saturated Fat 69.7g | 348% | |
| Monounsaturated Fat 35.9g | ||
| Polyunsaturated Fat 5.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 605mg | 201% | |
| Sodium 3581mg | 149% | |
| Potassium 848mg | 24% | |
| Total Carbohydrate 135.6g | 45% | |
| Dietary Fiber 4.1g | 16% | |
| Sugars 1.8g | ||
| Protein 50.7g | 101% | |
SERVES 6 -8
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