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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (150g) Recipe makes 4 servings |
||
| Calories 122 | ||
| Calories from Fat 68 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.6g | 11% | |
| Saturated Fat 1.7g | 8% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 159mg | 53% | |
| Sodium 51mg | 2% | |
| Potassium 303mg | 8% | |
| Total Carbohydrate 8.2g | 2% | |
| Dietary Fiber 3.1g | 12% | |
| Sugars 2.5g | ||
| Protein 6.5g | 13% | |
Try other Frijole-Mole recipes
From: mary winecoff
On Aug 4, 2008
What a great, unique way to use green beans! I just put this out on the table as an appetizer and my boys dug in. They kept asking what was in it and I kept saying nothing you don't like. Very easy to do. Made for Aussie Tag.
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