Easy Blueberry Pancake for Two

Ingredients

• 1/2 cup flour
• 1/2 cup milk
• 1/4 teaspoon salt
• 2 eggs
• 1 cup blueberries, thoroughly drained
• 4 tablespoons butter
• 1 lemon
• powdered sugar

Directions

1. 1

   Preheat oven to 450°F.

2. 2

   Blend flour, milk salt and eggs.

3. 3

   Carefully fold in blueberries.

4. 4

   In iron skillet, pour batter into sizzling butter,.

5. 5

   Bake 15 minutes.

6. 6

   Remove from heat and squeeze lemon juice over the pancake.

7. 7

   Sprinkle liberally with powdered sugar.

8. 8

   Recipe may be doubled.