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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (455g) Recipe makes 4 servings |
||
| Calories 488 | ||
| Calories from Fat 195 | (39%) | |
| Amount Per Serving | %DV | |
| Total Fat 21.7g | 33% | |
| Saturated Fat 13.5g | 67% | |
| Monounsaturated Fat 5.7g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 60mg | 20% | |
| Sodium 142mg | 5% | |
| Potassium 1511mg | 43% | |
| Total Carbohydrate 69.1g | 23% | |
| Dietary Fiber 8.7g | 34% | |
| Sugars 9.8g | ||
| Protein 8.0g | 16% | |
Try other Apple Mashed Potatoes recipes
From: bluemoon downunder
On Sep 19, 2008
I've never had apple in mashed potato: what a fantastic idea! Smelt and tasted heavenly. This recipe had nutmeg but I also added some cinnamon (an obvious addition) and 1/2 teaspoon of brown sugar. I used Granny Smith apples as I was unfamiliar with the apple varieties suggested, and then, to add some crunch, I added some roughly chopped pistachios in step 7. We absolutely loved this and will be eating potatoes this way - and exploring further possible variations - again and again. That you, Boomette, for sharing a recipe undoubtedly destined for future stardom!
From: weekend cooker
On Sep 11, 2008
Boy! What a great dinner we had tonight ! The Apple Mashed Potatoes were exceptional ! The flavor, and the taste was really great. So easy to make. An excellent recipe, I also had an apple and cheese salad on the side.
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