No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (331g) Recipe makes 2 servings |
||
| Calories 639 | ||
| Calories from Fat 422 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 47.0g | 72% | |
| Saturated Fat 14.1g | 70% | |
| Monounsaturated Fat 22.6g | ||
| Polyunsaturated Fat 5.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 258mg | 86% | |
| Sodium 844mg | 35% | |
| Potassium 899mg | 25% | |
| Total Carbohydrate 38.0g | 12% | |
| Dietary Fiber 8.9g | 35% | |
| Sugars 5.0g | ||
| Protein 19.2g | 38% | |
Bacon, Egg & Avocado Sandwich
Recipe #314083 |
25 min |
10 min prep |
add private note
SERVES 2 , 2 sandwiches
Ingredients
- 4 pieces bread
- 2 eggs
- 2 tablespoons cream cheese
- 2 tablespoons green onions
- 2 tablespoons parsley
- 1 avocado
- 1 tomato
- 4 slices bacon
Directions
1
1. Toast you bread in a toaster.2
2. Mix the cream cheese, green onion, & parsley together.3
3. Cook the bacon.4
4. Fry the eggs (remember to break the yolk).5
5. Spread the cream cheese mixture on the toast.6
6. Slice the tomato & avocado.7
7. Layer the tomato, avocado, bacon & egg on the toast.8
8. enjoy :).
Questions about this recipe?
Spot an error in this recipe?
is this recipe not exactly what you are looking for?
Try other Bacon, Egg & Avocado Sandwich recipes
Browse similar recipes by category
- Course > Breakfast
- Main Ingredient > Eggs/Dairy > Eggs
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Number of Servings > For 1 or 2
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved