Weight Watchers Orange Gelatin With Fluffy Frosting

Ingredients

• 2 1/2 cups boiling water
• 2 (3 ounce) packages orange flavor gelatin
• 21 ounces mandarin oranges, drained (the kind in pear juice)
• 1 (8 ounce) can crushed pineapple in juice, drained
• 1 cup cold water
• 1/2 cup fat free peach sorbet

FROSTING

• 1 (8 ounce) package fat free cream cheese, softened
• 8 ounces fat-free vanilla pudding (the prepared kind in the little cups)
• 3 tablespoons confectioners' sugar

Directions

1. 1

   Combine the boiling water and gelatin in a large heatproof bowl stirring until completely dissolved.

2. 2

   Add the oranges, pineapple, cold water and sorbet stirring until the sorbet melts.

3. 3

   Pour the mixture into a 9 x 13 inch baking dish and refrigerate until set, at least 4 hours.

4. 4

   To make the frosting, whisk all the ingredients in a bowl until blended.

5. 5

   Spread evenly over the orange mixture.