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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (223g) Recipe makes 8 servings |
||
| Calories 369 | ||
| Calories from Fat 104 | (28%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.6g | 17% | |
| Saturated Fat 8.9g | 44% | |
| Monounsaturated Fat 1.7g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 16mg | 5% | |
| Sodium 84mg | 3% | |
| Potassium 349mg | 9% | |
| Total Carbohydrate 63.4g | 21% | |
| Dietary Fiber 1.5g | 5% | |
| Sugars 40.1g | ||
| Protein 4.9g | 9% | |
Try other Quick & Easy Pink Fruit Salad recipes
From: 2 girls' mommy
On Jul 17, 2008
This is a recipe I have also except I add coconut and marshmellows. So yummy, I made this constantly during my last pg b/c I had such a sweet tooth. Super kid friendly--the only "salad" my 4 yr will touch.
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