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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (37g) Recipe makes 6 servings The following items or measurements are not included below: 8 ounces Ragu pizza sauce 2 cups pizza cheese |
||
| Calories 131 | ||
| Calories from Fat 118 | (89%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.2g | 20% | |
| Saturated Fat 8.3g | 41% | |
| Monounsaturated Fat 3.7g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 41mg | 13% | |
| Sodium 111mg | 4% | |
| Potassium 44mg | 1% | |
| Total Carbohydrate 1.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.1g | ||
| Protein 2.9g | 5% | |
Ingredients
- 1 (8 ounce) can Ragu pizza sauce
- 1 (8 ounce) package cream cheese
- 2 cups shredded pizza cheese
Directions
1
Spread the 8 oz. cream cheese in the bottom of a square pan. Make sure not to spread it to thin.2
Pour on the Ragu Pizza Sauce.3
Sprinkle the entire bag of Pizza Cheese on top of the sauce.4
Bake at 350 degrees for 15 mins or until the cheese is well melted.5
Serve on anything you like!
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- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
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