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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (42g) Recipe makes 8 servings The following items or measurements are not included below: 3/4 cup turbinado sugar black tea bags |
||
| Calories 12 | ||
| Calories from Fat 1 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Potassium 57mg | 1% | |
| Total Carbohydrate 3.9g | 1% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 1.1g | ||
| Protein 0.5g | 0% | |
Ingredients
- 3/4 cup turbinado sugar
- 4-6 meyer lemons, roughly 1 . 5-2 Cups (more if they're small)
- 7 black tea bags
- water
Directions
1
Put the sugar into a pan with 2-3 cups of water and make it into simple syrup. Turn off the heat.2
Juice the lemons into serving pitcher.3
Make the cover the tea bags with 4 cups of water. Wait until it cools.4
Pour the tea into the lemon juice. Add 1/3 of the simple syrup. Taste it. Keep adding simple syrup to taste.5
Add water to make 2 quarts.
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- Course > Beverages
- Cuisine > North American > United States > Western > Californian
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Occasion > Seasonal > Summer
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