Meatloaf Haters Meatloaf

Ingredients

• 2 lbs ground beef
• 1/2 cup water
• 6 beef bouillon cubes
• 1 1/2 cups breadcrumbs
• 2 eggs
• 3/4 cup ketchup
• 1/4 cup dried onion flakes
• 1/2 teaspoon onion powder
• 1/2 cup ketchup (optional)
• 1/2 cup tomato sauce (optional)

Directions

1. 1

   Bring water to a boil and dissolve bouillon cubes. Remove from heat and allow to cool.

2. 2

   Combine ground beef, water with bouillon, bread crumbs, eggs, ketchup, onion flakes, and onion powder until completely combined.

3. 3

   Place meat into loaf pans, muffin tins, etc. and bake at 350 degrees until cooked through. Spread ketchup or tomato sauce over top in last 10-15 minutes if desired.