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Nutrition Facts

Serving Size 1 (21g)

Recipe makes 1 servings

The following items or measurements are not included below:

lemon verbena leaves

simple syrup

citrus-infused rum

Calories 6
Calories from Fat 0 (8%)
Amount Per Serving %DV
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 28mg 0%
Total Carbohydrate 2.0g 0%
Dietary Fiber 0.6g 2%
Sugars 0.5g
Protein 0.2g 0%

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Lemon Verbena Mojito

Recipe #312388 | 5 min | 5 min prep | add private note
(1) RATE IT NOW Print Recipe
AmandaInOz

By: AmandaInOz
Jul 7, 2008

From Post Moderne Brasserie in Washington D.C. You can also replace the citrus rum with a citrus vodka.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Muddle verbena leaves, lemon slices and the 1 ounce of simple syrup in shaker.
  2. 2
    Add citrus rum and ice. Shake vigorously.
  3. 3
    Pour into tumbler (do not strain), and top with club soda.

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Featured Reviews for This Recipe

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From: Boomette

On Aug 17, 2008

I did it 2 times since yesterday. I made it yesterday but strained it and took photos LOL Then I came back at the computer to see that (DO NOT STRAIN). So I made it again today and I didn't strain LOL Yesterday with 1 ounce of simple syrup was too sweet. So today I used maybe less than 1/2 ounce. This is a great drink. And the first time I used verbena leaves. Thanks Amanda. Made for Photo tag (sorry for my photo)

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