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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (258g) Recipe makes 8 servings |
||
| Calories 726 | ||
| Calories from Fat 486 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 54.1g | 83% | |
| Saturated Fat 12.5g | 62% | |
| Monounsaturated Fat 31.4g | ||
| Polyunsaturated Fat 6.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 223mg | 74% | |
| Sodium 1667mg | 69% | |
| Potassium 856mg | 24% | |
| Total Carbohydrate 32.3g | 10% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 24.3g | ||
| Protein 28.9g | 57% | |
Try other Betty's Salad recipes
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