Mrs. Shirley's Goulash

Ingredients

• 1 lb ground beef
• 1 green pepper, chopped
• 1 large onion, chopped
• 2-3 stalks celery, chopped
• 1 (32 ounce) can canned tomatoes
• 8 ounces macaroni (uncooked)

Directions

1. 1

   Brown ground beef, green pepper, onion, and celery.

2. 2

   Drain.

3. 3

   Place ground beef mixture into a large cooking pot and add tomtoes.

4. 4

   When it comes to a good rolling boil add macaroni and cook another 15-20 minutes.

5. 5

   Note: Mrs. Shirley would actually cook her goulash for a good 3-4 hours before adding the macaroni and then refrigerate overnight. She said it helped get the flavor of all the ingredients to blend.