Yankee Potato Salad

Ingredients

• 5 lbs red potatoes
• 1 cup sour cream
• 1/3 cup mayonnaise
• 2 tablespoons red wine vinegar
• 3 tablespoons fresh dill, chopped
• salt
• black pepper

Directions

1. 1

   Boil the potatoes whole for about 20-30 minutes or until easily pierced with a fork. Drain and cool completely.

2. 2

   Large dice the potatoes( or slice in rounds). Plece in a bowl with enough room for stirring.

3. 3

   Add the remaining ingrdients, using salt and pepper to taste.

4. 4

   Stir and chill until ready to serve.

5. 5

   Feel free to add more sour cream if salad seems dry.