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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (259g) Recipe makes 4 servings The following items or measurements are not included below: lemon and herb tartar sauce |
||
| Calories 675 | ||
| Calories from Fat 336 | (49%) | |
| Amount Per Serving | %DV | |
| Total Fat 37.4g | 57% | |
| Saturated Fat 18.7g | 93% | |
| Monounsaturated Fat 11.2g | ||
| Polyunsaturated Fat 4.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 114mg | 38% | |
| Sodium 1387mg | 57% | |
| Potassium 329mg | 9% | |
| Total Carbohydrate 28.2g | 9% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 3.4g | ||
| Protein 54.4g | 108% | |
Easy Tuna Salad Sandwiches
SERVES 4 , 4 sandwiches
Ingredients
- 12 ounces tuna in vegetable oil, drained
- 16 slices mozzarella cheese
- 8 slices bread
- 1 tablespoon butter
- 3 tablespoons kraft's lemon and herb tartar sauce
- 1 minced garlic clove
- 4 basil leaves, coarsely chopped
- salt and pepper
Directions
1
In a small bowl mix the tuna, tartar sauce, garlic and basil. Set to the side.2
In a skillet melt the butter on medium heat.3
When butter is melted add the bread and toast on both sides.4
After toasting bread put on a plate and top with mozzerella cheese slices, then tuna salad. Enjoy!
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- Course > Appetizers
- Course > Lunch/Snacks > Sandwiches
- Main Ingredient > Seafood > Fish > Saltwater > Tuna
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
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