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Nutrition Facts

Serving Size 1 (385g)

Recipe makes 4 servings

Calories 493
Calories from Fat 234 (47%)
Amount Per Serving %DV
Total Fat 26.1g 40%
Saturated Fat 10.1g 50%
Monounsaturated Fat 11.2g
Polyunsaturated Fat 1.0g
Trans Fat 1.6g
Cholesterol 115mg 38%
Sodium 1888mg 78%
Potassium 1412mg 40%
Total Carbohydrate 24.8g 8%
Dietary Fiber 4.3g 17%
Sugars 15.0g
Protein 35.6g 71%

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Spicy and Bold Spaghetti Sauce

Recipe #311255 | 45 min | 15 min prep | add private note

By: Chef #385189
Jul 2, 2008

This recipe has a bold flavor and the kick of red pepper flakes. It is my husband's favorite.

SERVES 4 , 6 cups (change servings and units)

Ingredients

Directions

  1. 1
    Brown together the first three ingredients and then add the rest of ingredients and simmer. May also add green peppers and/or mushrooms.

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