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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (280g) Recipe makes 4 servings The following items or measurements are not included below: southwestern-seasoned chicken breast |
||
| Calories 409 | ||
| Calories from Fat 166 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.4g | 28% | |
| Saturated Fat 5.6g | 28% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 1077mg | 44% | |
| Potassium 544mg | 15% | |
| Total Carbohydrate 51.7g | 17% | |
| Dietary Fiber 5.3g | 21% | |
| Sugars 6.7g | ||
| Protein 12.1g | 24% | |
SERVES 4
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