No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (208g) Recipe makes 12 servings |
||
| Calories 222 | ||
| Calories from Fat 78 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.8g | 13% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 12mg | 4% | |
| Sodium 396mg | 16% | |
| Potassium 488mg | 13% | |
| Total Carbohydrate 34.0g | 11% | |
| Dietary Fiber 5.0g | 20% | |
| Sugars 24.6g | ||
| Protein 5.2g | 10% | |
Ingredients
- 4 (15 ounce) cans green beans
- 10 slices bacon, diced
- 1 onion, diced
- 1 cup catsup
- 1 cup brown sugar
Directions
1
1. Fry bacon and onion in a skillet until bacon is crisp.2
2. Drain the excess grease from the cooked bacon and onion.3
3. Put all ingredients in a crockpot.4
4. Cook on high for 2 hours or low for 6 hours.
Questions about this recipe?
Spot an error in this recipe?
is this recipe not exactly what you are looking for?
Try other Crockpot BBQ Green Beans recipes
Browse similar recipes by category
- Course > Side Dishes
- Cuisine > North American > United States
- Preparation > Time to Make > < 4 hours
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Inexpensive
- Preparation > Equipment > Crock-Pot
- Occasion > Seasonal > Summer
- Occasion > To Go... > Potluck
- Occasion > To Go... > Picnic
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: GiveMeASecond!
On Aug 30, 2008
What a wonderful surprise! I really wasn't sold on the idea that Green Beans can be paired with BBQ and taste great. What got me was the key phrase of you toddler eating it, so I HAD to try; and what a fantastic surprise! My kid can't get over the color green yet, but I love it! The best part, it's simplicity and it didn't take me the 20 minutes at all to prep. I chopped the onions and bacon together put them in the skillet. Meanwhile, I washed my beans (I used 2lbs fresh) put them in my crock pot along with my katsup and Brown sugar. I was done was before my bacon and onions were! No time at all. For the fresh green beans I actually had to cook them 4 hours on high. Thanks so much for posting!
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved