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Nutrition Facts

Serving Size 1 (27g)

Recipe makes 12 servings

The following items or measurements are not included below:

Egg Beaters egg substitute

sugar-free maple syrup

Calories 62
Calories from Fat 2 (4%)
Amount Per Serving %DV
Total Fat 0.3g 0%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 195mg 8%
Potassium 101mg 2%
Total Carbohydrate 13.6g 4%
Dietary Fiber 2.4g 9%
Sugars 0.6g
Protein 2.3g 4%

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Simple Sweet Potato or Pumpkin Muffins (Low Calorie)

Recipe #310433 | 30 min | 10 min prep | add private note

By: chungry1
Jun 23, 2008

This is my take on a recipe I found elsewhere. Simple and delicious muffins that are good for you!

SERVES 12 , 12 muffins (change servings and units)

Ingredients

Directions

  1. 1
    preheat oven to 350.
  2. 2
    mix wet ingredients.
  3. 3
    mix dry ingredients.
  4. 4
    combine wet and dry ingredients until just mixed.
  5. 5
    put into lined or greased muffin tin.
  6. 6
    bake for 15-20 minutes until toothpick comes out clean.

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