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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (72g) Recipe makes 15 servings |
||
| Calories 108 | ||
| Calories from Fat 3 | (3%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.4g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 186mg | 7% | |
| Potassium 182mg | 5% | |
| Total Carbohydrate 23.7g | 7% | |
| Dietary Fiber 2.5g | 10% | |
| Sugars 8.6g | ||
| Protein 3.6g | 7% | |
SERVES 15 -18 , 15 -18 Muffins
Try other Whole Wheat Strawberry Banana Muffins recipes
From: monkeymama24
On Jul 7, 2008
needed more moisture. and a little more sugar. also I switched to 1/2 whole wheat to get a fluffier muffin
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