Banana Cream Brownie Dessert

Ingredients

• 1 (20 ounce) package fudge brownie mix
• 1 cup semi-sweet chocolate chips, divided
• 3/4 cup dry roasted peanuts, chopped, divided
• 3 medium firm bananas
• 1 2/3 cups cold milk
• 2 (5 1/8 ounce) packages vanilla instant pudding mix
• 1 (8 ounce) carton frozen whipped topping, thawed

Directions

1. 1

   Prepare brownie mix according to package directions for the fudge-like brownies. Stir in 1/2 c chocolate chips and 1/4 c peanuts. Spread into a greased 13-in x 9-in baking pan.

2. 2

   Bake at 350 degrees for 28-30 min or until a toothpick inserted near center comes out clean. Cool on wire rack.

3. 3

   slice bananas? arrange in a single layer over brownies. chop the remainining cocolate chips. Sprinkle 1/4 cup chopped chips and 1/4 cup peanuts over bananas.

4. 4

   In a large mixixng bowl, beat the milk and pudding mixes on low speed for 2 minute Fold in whipped topping. Spread over top.

5. 5

   Sprinkle with remaining chips and pecans. Refrigerage leftovers. Makes 12-15 servings.