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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (697g) Recipe makes 4 servings |
||
| Calories 632 | ||
| Calories from Fat 364 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 40.5g | 62% | |
| Saturated Fat 14.4g | 71% | |
| Monounsaturated Fat 19.2g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 113mg | 37% | |
| Sodium 3028mg | 126% | |
| Potassium 1773mg | 50% | |
| Total Carbohydrate 34.4g | 11% | |
| Dietary Fiber 14.3g | 57% | |
| Sugars 15.3g | ||
| Protein 36.6g | 73% | |
SERVES 4 -6
Try other Eggplant Stew (Simple, Persian Style) recipes
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