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Nutrition Facts

Serving Size 1 (30g)

Recipe makes 24 servings

Calories 119
Calories from Fat 42 (35%)
Amount Per Serving %DV
Total Fat 4.7g 7%
Saturated Fat 2.9g 14%
Monounsaturated Fat 1.3g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 10mg 3%
Sodium 40mg 1%
Potassium 22mg 0%
Total Carbohydrate 18.4g 6%
Dietary Fiber 0.5g 2%
Sugars 11.9g
Protein 1.0g 2%

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Phyllis' Infamous Bon Bon Cookies

Recipe #309818 | 27 min | 15 min prep | add private note
senseicheryl

By: senseicheryl
Jun 17, 2008

This recipe comes from one of the girls that I work with. She makes the most wonderful desserts and we all look forward to the Holidays when her huge cookie trays come into the office. Thanks Phyllis!

SERVES 24 , 24 Bon Bons (change servings and units)

Ingredients

TO MAKE THE ICING

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Mix the butter (or you can use margarine), sugar, vanilla and chocolate.
  3. 3
    Add the flour and salt.
  4. 4
    If the dough is dry, add 1-2 teaspoons of milk.
  5. 5
    Wrap 1 level tablespoon of dough around the cherry (other fillings that you can use are: pitted dates, nuts or chocolate pieces).
  6. 6
    Bake 1" apart on an ungreased cookie sheet for 12-15 minutes.
  7. 7
    Allow to cool and dip the tops in the icing (the ingredients for the icing is as follows: 1 cup confectioners sugar, milk, vanilla and melted square of chocolate).

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