Frosty M&m Pie (Or Toffee Bits, Butterfingers, Etc.) No Bake

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 2 tablespoons sugar
• 1/2 cup half-and-half cream
• 1 (8 ounce) carton whipped topping, thawed
• 1 (8 ounce) package M&M's
• 1 (9 inch)  graham cracker crust

Directions

1. 1

   In a large mixing bowl, beat cream cheese and sugar until smooth. Beat in cream until blended. Fold in whipped topping.

2. 2

   Crush m&m's in a food processer or put them in two ziplock and roll over them with a rolling pin. Fold candies into previous mixture.

3. 3

   Spoon mixture into crust. Sprinkle with extra candies. Cover and freeze over night. Remove from freezer 10 min before serving time.