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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (223g) Recipe makes 4 servings The following items or measurements are not included below: 3 tablespoons white wine vinegar |
||
| Calories 172 | ||
| Calories from Fat 99 | (57%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.1g | 17% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 7.8g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 123mg | 5% | |
| Potassium 608mg | 17% | |
| Total Carbohydrate 18.3g | 6% | |
| Dietary Fiber 5.2g | 20% | |
| Sugars 8.1g | ||
| Protein 2.1g | 4% | |
Try other Tunisian Carrot Salad recipes
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