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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (426g) Recipe makes 4 servings The following items or measurements are not included below: 2 lbs beef |
||
| Calories 626 | ||
| Calories from Fat 347 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 38.6g | 59% | |
| Saturated Fat 14.5g | 72% | |
| Monounsaturated Fat 16.1g | ||
| Polyunsaturated Fat 3.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 183mg | 61% | |
| Sodium 2585mg | 107% | |
| Potassium 1115mg | 31% | |
| Total Carbohydrate 6.0g | 1% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 0.1g | ||
| Protein 61.2g | 122% | |
Bill's Bacon Black and Blue Burger
SERVES 4 -6 , 5 -10 Burgers
Ingredients
- 2 lbs beef
- 1/2 lb pork bacon
- 1 1/2 tablespoons cajun seasoning
- 1 tablespoon salt
- 5-6 tablespoons coarse black pepper
- 1/2-3/4 cup blue cheese, crumbles
Directions
1
Mix all ingredients and role into log on wax paper, allowing you to cut into pattie portions.
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- Course > Lunch/Snacks > Sandwiches
- Main Ingredient > Meat > Beef > Ground Beef
- Cuisine > North American > United States > Southern
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 3 or Less Steps
- Occasion > Seasonal > Summer
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