Kid-Friendly Pizza Pot Pies!

Ingredients

• 1 lb ground beef
• 1 medium onion, chopped (1/2 cup)
• 1 small green bell pepper, chopped (1/2 cup)
• 1 (8 ounce) can pizza sauce
• 1 (4 ounce) can mushroom stems and pieces, drained
• 1 cup shredded mozzarella cheese (4 ounces)
• 1 cup Bisquick
• 1/4 cup boiling water

Directions

1. 1

   heat oven to 375.

2. 2

   spray five 10-12 ounce casseroles with cooking spray.

3. 3

   cook beef, onion and bell pepper in skillet for about 10 minutes until beef is brown and drain.

4. 4

   stir pizza sauce and mushrooms inches

5. 5

   heat to boiling; reduce heat.

6. 6

   simmer uncovered for 5 minutes

7. 7

   spoon mixture into casseroles and sprinkle 1/4 cup of cheese on each.

8. 8

   stir bisquick mix and boiling water until dough forms. beat vigorously with spoon 20 strokes.

9. 9

   place dough on dusted surface and gently roll to coat. shape mixture into a ball and knead about 10 times until smooth.

10. 10

    divide dough into 5 balls. pat each ball into circle the size of casserole diameter. place each circle on beef mixture in casserole.

11. 11

    bake 15-20 minutes or until crust is very light brown.

12. 12

    can add olives, tomatoes, pepperoni into sauce.