Mixed Fruit Red Jam

Ingredients

• 4 cups strawberries, cleaned, hulled, and crushed
• 4 1/2 cups white sugar
• 1 cup frozen blueberries
• 2 cups apples, peeled, cored, chopped, and cooked
• 1 (49 g) box light fruit pectin

Directions

1. 1

   In a large saucepan, mix the crushed strawberries, blueberries, and apples.

2. 2

   Mix certo pectin crystals with 1/4 cup of the sugar.

3. 3

   Mix this into the prepared fruit.

4. 4

   Bring the fruit mixture to a boil over high heat.

5. 5

   Stir in the rest of the sugar.

6. 6

   Boil hard for 1 minute.

7. 7

   Remove from heat.

8. 8

   Stir and skim for 5 minutes to avoid floating fruit (I had nothing to skim, but I stirred for 5 minutes anyway).

9. 9

   Ladle into steralized jars to 1/4 inch of rim.

10. 10

    Seal and process.