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Nutrition Facts

Serving Size 1 (96g)

Recipe makes 16 servings

Calories 298
Calories from Fat 144 (48%)
Amount Per Serving %DV
Total Fat 16.0g 24%
Saturated Fat 8.7g 43%
Monounsaturated Fat 4.7g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 24mg 8%
Sodium 198mg 8%
Potassium 174mg 4%
Total Carbohydrate 35.9g 11%
Dietary Fiber 0.8g 3%
Sugars 29.3g
Protein 4.3g 8%

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Easy No Bake Frozen Cherry Cream Pie (2 Pies!!!)

Recipe #309249 | ½ day | 10 min prep | add private note
Mom2Rose

By: Mom2Rose
Jun 13, 2008

Source: Land O'Lakes Note: Cook time is freezing pie overnight!

SERVES 16 , 2 pies (change servings and units)

Ingredients

Directions

  1. 1
    In large bowl, beat cream cheese until fluffy.
  2. 2
    Gradually beat in sweetened condensed milk until smooth.
  3. 3
    Mix in cherries, lemon juice and almond extract.
  4. 4
    Fold in whipped topping.
  5. 5
    Pour mixture into crusts and freeze overnight.
  6. 6
    Let stand 5 minutes before serving.
  7. 7
    Garnish as desired.
  8. 8
    Store leftovers covered in freezer.

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