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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (206g) Recipe makes 1 servings |
||
| Calories 507 | ||
| Calories from Fat 276 | (54%) | |
| Amount Per Serving | %DV | |
| Total Fat 30.7g | 47% | |
| Saturated Fat 16.4g | 82% | |
| Monounsaturated Fat 9.5g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 299mg | 99% | |
| Sodium 1371mg | 57% | |
| Potassium 356mg | 10% | |
| Total Carbohydrate 26.9g | 8% | |
| Dietary Fiber 2.0g | 8% | |
| Sugars 2.5g | ||
| Protein 30.2g | 60% | |
SERVES 1
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