Meatloaf That'll Have You Wanting More

Ingredients

• 1 lb ground beef
• 1/2 lb Italian sausage, ground
• 1 egg
• 1 1/2 cups dry Italian breadcrumbs
• 1 beef bouillon cube
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 1/2 teaspoons black pepper
• 1/2 teaspoon paprika
• 1 cup ketchup
• 2 tablespoons steak sauce

Directions

1. 1

   Combine all ingredients in a bowl,except ketchup

2. 2

   Form meat into a loaf in a medium ovensafe dish.

3. 3

   Cover top of loaf with ketchup.

4. 4

   Refrigerate loaf for about 1 hour.

5. 5

   Preheat oven to 275 and slow cook for about 3- 4 hours or until well done.