Taco Dip

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (16 ounce) container sour cream
• 1/2 cup mild salsa
• 1 (1 ounce) packet mild taco seasoning mix
• 1 (1 ounce) packet onion soup mix
• 4 cups lettuce, shredded
• 3 cups Mexican blend cheese, shredded
• 3 medium tomatoes, chopped
• 1 cup French-fried onions, coarsely crushed (optional)

Directions

1. 1

   Combine cream cheese, sour cream, salsa, taco seasoning mix and onion soup mix in a medium bowl.

2. 2

   Blend well with a mixer at low speed.

3. 3

   Spoon into a shallow bowl or 13x9-inch baking dish and smooth top. (If making this ahead of time, stop here.).

4. 4

   Top cream cheese mixture with lettuce, cheese and tomatoes.

5. 5

   For added crunch, add French fried onions to the top before serving.

6. 6

   Serve with tortilla chips.