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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (90g) Recipe makes 16 servings |
||
| Calories 130 | ||
| Calories from Fat 71 | (54%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.9g | 12% | |
| Saturated Fat 2.3g | 11% | |
| Monounsaturated Fat 3.9g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 28mg | 9% | |
| Sodium 358mg | 14% | |
| Potassium 218mg | 6% | |
| Total Carbohydrate 2.7g | 0% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 1.0g | ||
| Protein 11.3g | 22% | |
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