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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (82g) Recipe makes 4 servings |
||
| Calories 228 | ||
| Calories from Fat 162 | (70%) | |
| Amount Per Serving | %DV | |
| Total Fat 18.0g | 27% | |
| Saturated Fat 8.4g | 41% | |
| Monounsaturated Fat 4.9g | ||
| Polyunsaturated Fat 3.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 41mg | 13% | |
| Sodium 59mg | 2% | |
| Potassium 136mg | 3% | |
| Total Carbohydrate 9.2g | 3% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 5.8g | ||
| Protein 8.5g | 16% | |
SERVES 4
Try other Budino Di Ricotta (Cream Cheese Custard) recipes
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