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Nutrition Facts

Serving Size 1 (128g)

Recipe makes 4 servings

Calories 296
Calories from Fat 235 (79%)
Amount Per Serving %DV
Total Fat 26.2g 40%
Saturated Fat 15.5g 77%
Monounsaturated Fat 8.2g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 111mg 37%
Sodium 65mg 2%
Potassium 453mg 12%
Total Carbohydrate 14.8g 4%
Dietary Fiber 7.1g 28%
Sugars 0.6g
Protein 10.0g 19%

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Choco Pot O Creme

Recipe #307957 | 5 min | 5 min prep | add private note

By: Hinton Space Queen
Jun 6, 2008

I found this in some of mom's recipes in an old shoe box. It was handwritten, so I hope it has no copyright problems to go along with it. Soon I plan to try it!!! If someone beats me to it...let me know if you liked it! I'm going to use ramekins to pour it into for starters.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Pour all ingredients into a blender.
  2. 2
    Whirr until smooth.
  3. 3
    Pour into ramekins.
  4. 4
    Chill one hour.
  5. 5
    Enjoy.

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