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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (185g) Recipe makes 4 servings |
||
| Calories 250 | ||
| Calories from Fat 160 | (64%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.8g | 27% | |
| Saturated Fat 10.3g | 51% | |
| Monounsaturated Fat 4.6g | ||
| Polyunsaturated Fat 1.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 93mg | 31% | |
| Sodium 228mg | 9% | |
| Potassium 491mg | 14% | |
| Total Carbohydrate 18.6g | 6% | |
| Dietary Fiber 3.5g | 13% | |
| Sugars 4.6g | ||
| Protein 6.3g | 12% | |
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Golden Panfried Mushrooms
By: Lavender Lynn
Jun 5, 2008
This is a polish recipe from recipegoldmine.com. This is posted for ZWT4
SERVES 4
Ingredients
- 1 lb small mushroom, fresh
- 1 egg, beaten
- 1/2 cup dry breadcrumbs
- 1 medium onion, chopped
- 1/3 cup butter or margarine
Directions
1
Dip mushrooms into egg.2
Coat with bread crumbs.3
Cook mushrooms and onion in butter in skillet, turning occasionally, until mushrooms are tender and golden brown. 7 - 8 minutes.
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Browse similar recipes by category
- Course > Side Dishes
- Main Ingredient > Vegetables > Mushrooms
- Cuisine > European > Eastern > Polish
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 3 or Less Steps
- Dietary > Low in... > Low Sodium
Featured Reviews for This Recipe
From: Noo
On Nov 25, 2008
What's not to love about this dish!! I love breaded mushrooms,and this certainly made a change from deep frying them,with the added bonus of a lovely buttery taste.I used homemade crumbs straight out of the freezer,and they adhered beautifully to the mushrooms,with just a few escaping when I turned them in the pan.A triumph!!Made for PRMR.
From: Susie D
On Jun 18, 2008
Easy enough to make and a nice side dish. My breading didn't stick well to all of the mushrooms, but they tasted good anyway. Made for ZWT4.
From: Lainey6605
On Sep 18, 2008
These were delicious! I love mushrooms and pan frying them with breadcrumbs only makes them that much better. I used 3 egg whites in place of the egg because I had them leftover from another recipe I prepared. My coating stayed on fairly well, but even the coating that did fall off was delicious after being browned with the butter and onions. A quick and easy snack or side dish! Made for the Aussie/New Zealand Recipe Swap #20.
From: Sharon123
On Jun 18, 2008
This was easy to put together and tasted good! I love mushrooms! Thanks for posting Lynn! Made for ZWT4.
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