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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 1/2 cup servings 134g Recipe makes 8 1/2 cup servings) The following items or measurements are not included below: tofu sour cream 1/2 teaspoon seasoning salt |
||
| Calories 77 | ||
| Calories from Fat 7 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.8g | 1% | |
| Saturated Fat 0.2g | 0% | |
| Monounsaturated Fat 0.2g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 173mg | 7% | |
| Potassium 459mg | 13% | |
| Total Carbohydrate 16.3g | 5% | |
| Dietary Fiber 2.5g | 9% | |
| Sugars 2.4g | ||
| Protein 2.1g | 4% | |
8 1/2 cup servings
Try other South African Inspired Potato Salad recipes
From: LUv 2 BaKE
On Jun 28, 2008
This salad was okay, but I found was kind of lacking in flavour or perhaps just needed a little bit of sweetness or more tang. It looked great with the shreds of carrot, green chives and yellow base from the tumeric. I used fat free sour cream and light miracle whip. Definitely a different potato salad than what I am used to. Thanks! Reviewed during ZWT 4.
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