Filet-O-Fish

Ingredients

• 2 tablespoons mayonnaise
• 2 teaspoons sweet relish
• 2 teaspoons onions, Minced
• salt, pinch
• 2 hamburger buns
• 2 breaded fish fillets (Mrs. Paul's, Square)
• 2 slices American cheese

Directions

1. 1

   In a small bowl, mix together the mayonnaise, relish, minced onion, salt and set aside. This is your tartar sauce.

2. 2

   Lightly grill the faces of the buns.

3. 3

   Cook the fish according to the package instructions. You can bake

4. 4

   the fish, but your sandwich will taste much more like the original

5. 5

   if you fry it in oil.

6. 6

   Divide the tartar sauce and spread it evenly on each of the top buns.

7. 7

   Place a slice of cheese on each of the bottom buns.

8. 8

   Place the cooked fish on top of the cheese slice on.

9. 9

   each sandwich, and top off the sandwiches with the top buns.