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Nutrition Facts

Serving Size 1 (212g)

Recipe makes 8 servings

Calories 406
Calories from Fat 244 (60%)
Amount Per Serving %DV
Total Fat 27.2g 41%
Saturated Fat 14.6g 73%
Monounsaturated Fat 9.0g
Polyunsaturated Fat 1.2g
Trans Fat 0.5g
Cholesterol 103mg 34%
Sodium 662mg 27%
Potassium 498mg 14%
Total Carbohydrate 21.4g 7%
Dietary Fiber 1.7g 6%
Sugars 3.5g
Protein 19.6g 39%

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Cheesy Beef Casserole

Recipe #307221 | 45 min | 10 min prep | add private note

By: sbohaty
Jun 4, 2008

Excellent casserole recipe featuring; ground beef, egg noodles, and cream cheese.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Cook Noodles. Brown Beef & onion; drain. Add tomato sauce, garlic powder, salt, and pepper.
  2. 2
    Combine cream cheese, sour cream, and parmesan cheese, (green pepper), & drained noodles.
  3. 3
    Place half of noodles in greased 9"x13" pan; top with half of meat. Repeat layers.
  4. 4
    Sprinkle with additional parmesan cheese, cover, & bake @ 350F for 30-35 minute.

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