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Nutrition Facts

Serving Size 1 (82g)

Recipe makes 2 servings

Calories 84
Calories from Fat 63 (74%)
Amount Per Serving %DV
Total Fat 7.0g 10%
Saturated Fat 1.0g 5%
Monounsaturated Fat 5.0g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 648mg 27%
Potassium 256mg 7%
Total Carbohydrate 5.5g 1%
Dietary Fiber 1.6g 6%
Sugars 2.7g
Protein 1.2g 2%

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Cpk Thick Tomato Sauce

Recipe #307217 | 27 min | 15 min prep | add private note

By: Pain au Chocolat
Jun 4, 2008

A very thick, pleasantly herb-y tomato sauce used by the California Pizza Kitchen chain of restaurants.

SERVES 2 -4 , 3/4 cup tomato sauce (change servings and units)

Ingredients

Directions

  1. 1
    Cook the garlic in the olive oil in a nonstick pan, over medium heat for 1 to 2 minutes, until the garlic's just starting to be translucent.
  2. 2
    Add the remainder of the ingredients except for the tomato paste, reduce heat slightly and cook, stirring frequently, until the tomato juices evaporate (about 10 minutes).
  3. 3
    Remove from heat and stir in tomato paste.

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