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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (177g) Recipe makes 16 servings |
||
| Calories 136 | ||
| Calories from Fat 4 | (3%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.6g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 221mg | 9% | |
| Potassium 375mg | 10% | |
| Total Carbohydrate 29.9g | 9% | |
| Dietary Fiber 6.6g | 26% | |
| Sugars 13.3g | ||
| Protein 5.5g | 10% | |
SERVES 16 , 12 cups
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