Whole Wheat Banana Nut Pancakes

Ingredients

• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg (optional, add to taste) (optional)
• 1/4 teaspoon ground cloves (optional, add to taste) (optional)
• 1 banana (ripe and mashed)
• 1/8 cup honey
• 1 egg
• 1/4 cup milk
• 1/4 cup nuts (optional, pecans or walnuts recommended) (optional)

Directions

1. 1

   Combine dry ingredients and set aside.

2. 2

   Combine wet ingredients and mix well. Add dry ingredients and combine throughly. Add more milk or flour as necessary to make the batter a "pancake batter-like" consistency (slightly runny). Stir in nuts.

3. 3

   Cook on griddle over medium heat until golden brown on each side.

4. 4

   Great topped with warm maple syrup or plain.

5. 5

   Enjoy!