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Nutrition Facts

Serving Size 1 muffins 66g

Recipe makes 12 muffins)

Calories 211
Calories from Fat 87 (41%)
Amount Per Serving %DV
Total Fat 9.7g 14%
Saturated Fat 1.8g 9%
Monounsaturated Fat 2.3g
Polyunsaturated Fat 5.0g
Trans Fat 0.0g
Cholesterol 37mg 12%
Sodium 173mg 7%
Potassium 118mg 3%
Total Carbohydrate 28.2g 9%
Dietary Fiber 1.3g 5%
Sugars 14.6g
Protein 3.6g 7%

how is this calculated?

Apple Cranberry Walnut Muffins

Recipe #305565 | 45 min | 20 min prep | add private note
FLUFFSTER

By: FLUFFSTER
May 28, 2008

These are so good, especially when they are warm! Butter is always delish on them, and recently I tried cream cheese on them, and was pleasantly surprised! Don't wait until winter to try these!

12 muffins (change servings and units)

Ingredients

Directions

  1. 1
    Mix flour, baking soda, cinnamon and salt in a large bowl.
  2. 2
    In a separate bowl, whisk eggs, sugar, oil, sour cream and vanilla until smooth.
  3. 3
    Stir in apple, cranberries and walnuts.
  4. 4
    Fold into dry ingredients.
  5. 5
    Bake at 350°F, for 20 to 25 minutes.

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